When the summer sun is beating down, there’s nothing quite like a cold, refreshing drink to cool you off and lift your spirits. Enter the Boozy Orange Creamsicle Float—an indulgent, fun, and utterly delicious drink that brings together the nostalgic flavor of an orange creamsicle and a little kick of alcohol to make it the perfect summer cocktail. This float is everything you love about the classic childhood treat but with an adult twist that’s guaranteed to make your next barbecue, pool party, or relaxing day in the sun feel even more special.
I first tried this cocktail at a friend’s summer get-together, and I was instantly hooked. The combination of creamy vanilla ice cream, bubbly orange soda, and smooth vanilla vodka felt like an indulgent dessert in a glass. Plus, it’s super easy to make, so even if you’re not a mixologist, you can impress your guests with minimal effort. I knew right away it would become a go-to drink for hot days when you want something refreshing, sweet, and just a little bit boozy.
Let’s walk through the recipe together, so you can make this creamy, bubbly, and utterly refreshing Boozy Orange Creamsicle Float at home. Trust me, your taste buds will thank you!
Ingredients You’ll Need:
Before we dive into the steps, here’s a quick rundown of the ingredients you’ll need to make this perfect summer drink. Most of these items are easy to find, and some, like orange soda and vanilla ice cream, are probably already staples in your kitchen.
Here’s what you’ll need to gather:
- 1 cup orange soda
- 1 scoop vanilla ice cream
- 1 ½ oz vanilla vodka
- 1 oz orange liqueur (Cointreau or Triple Sec works well)
- Whipped cream (for topping)
- Orange slice (for garnish)
These ingredients come together to create a smooth and citrusy treat that’s packed with flavor and just the right amount of sweetness. The orange soda gives it that familiar tangy kick, while the vanilla vodka and orange liqueur bring a depth of flavor that perfectly complements the creamy ice cream. The whipped cream and orange slice garnish are the finishing touches that make this drink feel extra special
Step 1: Pour the Orange Soda
Start by grabbing your favorite glass—something tall and wide works best for this float, but you can really use any glass you like. Pour the orange soda into the glass until it’s about three-quarters full. You’ll want to leave a little room at the top to accommodate the ice cream and the alcohol mix. The soda provides that fizzy, citrusy base that will be the perfect contrast to the creamy ice cream and give the drink that satisfying effervescence.
If you want to make it extra fun, you can even chill the glass beforehand to keep everything nice and cold.

Step 2: Add the Scoop of Vanilla Ice Cream
Now, it’s time for the star of the show—the vanilla ice cream! Add a generous scoop of ice cream right on top of the orange soda. It will float beautifully on the surface, giving the drink that signature “float” look. The ice cream will begin to slowly melt, mixing with the orange soda, creating a creamy and smooth combination of flavors.
Don’t be afraid if it starts to bubble up a little—it’s all part of the fun! The melting ice cream will create that creamy swirl that makes this drink so irresistible.

Step 3: Mix the Boozy Elements
In a separate small glass, mix the vanilla vodka and the orange liqueur. These two ingredients bring an extra layer of richness and complexity to the float, balancing out the sweetness of the soda and ice cream with a bit of smooth alcohol. If you like your drinks a little stronger, feel free to adjust the amounts to your taste.
Once mixed, carefully pour the vodka and liqueur mixture over the ice cream and soda. The alcohol will swirl through the drink, adding a little warmth and depth to the overall flavor. You’ll be left with a delightful combination of creamy, tangy, and boozy goodness that’s perfect for sipping on a summer day.

Step 4: Top It Off with Whipped Cream
Now comes the fun part—topping off your Boozy Orange Creamsicle Float with a big dollop of whipped cream. You can either use store-bought whipped cream or, if you’re feeling fancy, make your own. Either way, the whipped cream adds an extra layer of sweetness and a fluffy texture that complements the creamy ice cream and fizzy soda.
Pile it high, and don’t be shy! The more whipped cream, the better.

Step 5: Garnish with an Orange Slice
For the final touch, garnish your drink with a fresh orange slice. Not only does it add a pop of color, but it also enhances the citrusy flavor of the drink, giving it that extra fresh, summery vibe. Plus, it makes the drink look super fancy—your guests will be impressed!
Now, your Boozy Orange Creamsicle Float is ready to enjoy! Serve it immediately with a straw and get ready to savor every last creamy, bubbly, citrusy sip.
Now that you’ve got the basics down, let’s take a look at some tips to make sure your Boozy Orange Creamsicle Float turns out perfectly every time. This fun and refreshing drink is all about balance—the right mix of citrusy soda, creamy ice cream, and smooth alcohol—so it’s important to pay attention to a few key details. Whether you’re making it for yourself or serving it at your next party, these tips will help you create the perfect float.
Tip 1: Use Quality Ingredients
While this drink is simple, using high-quality ingredients makes all the difference. Opt for a good brand of vanilla vodka, as it will have a smoother, richer taste that complements the other flavors. When it comes to orange liqueur, Cointreau is a great choice for a more refined, citrus-forward flavor, but Triple Sec works just fine as well. For the orange soda, stick with a brand you like and one that has a strong, natural orange flavor. If you’re looking for something a little more artisanal, there are also craft orange sodas available that will give your drink a more complex, less sugary taste.
The vanilla ice cream is the backbone of this float, so don’t skimp on quality here either. A rich, creamy vanilla ice cream will provide that smooth, decadent texture that makes this drink so satisfying. If you’re looking for something a little different, try swapping in a dairy-free ice cream to suit your dietary preferences, though the texture may vary slightly.
Tip 2: Adjust the Booze to Your Taste
The recipe calls for 1 ½ oz of vanilla vodka and 1 oz of orange liqueur, but feel free to adjust these measurements based on your personal taste. If you prefer a stronger drink, add a little more vodka. If you’d like it a little lighter, dial back the alcohol or skip the orange liqueur altogether and just use the vodka. The beauty of this drink is that it’s customizable, so don’t be afraid to make it just how you like it.
If you’re serving this to guests and are concerned about the alcohol content, you can easily adjust the proportions to make it a bit lighter, or you could even serve a non-alcoholic version by omitting the vodka and orange liqueur and just focusing on the orange soda and ice cream.
Tip 3: Serve Immediately for Maximum Enjoyment
This drink is best served immediately after it’s made. The orange soda and ice cream will start to mix and melt right away, creating that wonderful creamy texture that defines this float. If you wait too long to serve it, the ice cream might melt too much and lose the delightful float-like effect. If you need to make a batch in advance, prepare the ice cream and soda separately and assemble right before serving. That way, the drink stays cool, bubbly, and fresh.
For the whipped cream, it’s best to top the float just before serving. If you add it too early, it may lose its fluffiness and volume as it sits.
Tip 4: Experiment with Garnishes
The orange slice garnish is a nice touch, but don’t feel limited to just that. If you’re feeling creative, you can try adding other garnishes like maraschino cherries, a sprinkle of orange zest, or even a drizzle of chocolate syrup for a fun twist. Some people like to rim the glass with sugar or crushed graham crackers for an extra bit of flair. The options are endless, so have fun with it and experiment based on what you love.
Tip 5: Make It a Float Bar at Your Next Party
If you’re hosting a party or gathering, why not turn this Boozy Orange Creamsicle Float into a fun DIY float bar? Set up a station with different sodas (like cherry or cola), various flavors of ice cream (try chocolate or even sorbet for a dairy-free option), and a selection of liquors such as vanilla vodka, orange liqueur, and even rum or whiskey for those who want to mix it up. Let your guests get creative and make their own personalized floats. This will not only be a fun activity, but it’ll also ensure everyone gets a drink tailored to their tastes!
Tip 6: Make a Non-Alcoholic Version
If you’re hosting a family-friendly event or have guests who prefer not to drink alcohol, it’s easy to make a non-alcoholic version of this float. Simply skip the vodka and orange liqueur, and you’ll still have a delicious, creamy float with all the fun flavors of the original. For a little extra depth, you could even add a splash of vanilla extract to the soda for that extra hint of vanilla.
Variations to Try:
If you’re looking to mix things up and create a variety of Boozy Orange Creamsicle Floats, here are a few fun variations to try:
1. Tropical Twist
Add a splash of coconut rum to your float for a tropical vibe. The coconut flavor pairs wonderfully with the creamy vanilla ice cream and orange soda, making it a perfect beachy drink.
2. Spiked Float with a Kick
If you like a little more complexity, swap the vanilla vodka for a spiced rum. The spiced rum brings a warm, slightly smoky flavor that contrasts beautifully with the sweet, creamy base of the float.
3. Creamsicle with a Berry Spin
For a fruity twist, add a handful of fresh or frozen berries (like raspberries or strawberries) to your float. You can muddle them into the soda before adding the ice cream, creating a fresh, berry-infused float with a pop of color.
With these tips and variations, you’re sure to create a perfect Boozy Orange Creamsicle Float every time. Whether you’re kicking back by the pool, hosting a summer party, or just looking for a fun drink to enjoy on a warm afternoon, this float is the perfect balance of creamy, citrusy, and just the right amount of boozy.

FAQ Section and Conclusion:
Now that you’ve learned how to make the perfect Boozy Orange Creamsicle Float and explored some helpful tips and variations, let’s answer some common questions to make sure everything goes smoothly when you’re preparing this refreshing summer drink. Whether you’re a first-time float maker or a seasoned pro, these answers will help you tackle any challenges that may arise.
1. Can I make a Boozy Orange Creamsicle Float ahead of time?
While it’s best to prepare this drink fresh for optimal texture and flavor, you can get a head start by preparing the ice cream and orange soda separately ahead of time. Simply mix the vodka and orange liqueur in advance and store it in the fridge. When you’re ready to serve, pour the soda into the glass, add the ice cream, and top with the alcohol mixture. The whipped cream and garnish should be added just before serving to ensure they stay fresh and fluffy.
2. Can I use a different type of alcohol in this drink?
Absolutely! While the combination of vanilla vodka and orange liqueur gives this float its signature flavor, you can experiment with other spirits to suit your taste. If you’re not a fan of vodka, try using rum or even a flavored liqueur like Amaretto for a different twist. For those who enjoy whiskey, a splash of bourbon could add a rich, smoky flavor that pairs nicely with the sweetness of the ice cream and soda.
3. Is it possible to make a non-alcoholic version of this float?
Yes, making a non-alcoholic version is easy and still just as delicious! Simply omit the vodka and orange liqueur, and you’ll still have a delightful treat. If you’d like to add some extra depth of flavor, a splash of vanilla extract or a dash of grenadine can add some complexity without the alcohol. It’s a great option for kids or those who prefer a lighter, non-alcoholic beverage.
4. What is the best type of orange soda to use for this float?
When it comes to orange soda, you want something with a bright, tangy orange flavor to balance the sweetness of the vanilla ice cream. Traditional brands like Fanta or Sunkist work well, but if you’re looking for something a little more refined, opt for a craft soda brand that uses real cane sugar and natural flavors. There are also more artisanal options available, such as orange sodas made with real fruit juices, which can give the float a more complex and refreshing taste.
5. Can I make a bigger batch of this float for a party?
Yes! If you’re hosting a party, you can easily scale up this recipe. For a larger batch, simply multiply the ingredients by the number of servings you want. For example, if you’re making 6 floats, you would need 6 cups of orange soda, 6 scoops of ice cream, 9 oz of vanilla vodka, and 6 oz of orange liqueur. You can mix the vodka and orange liqueur in a separate pitcher and pour it over each glass individually. If you want to make it even easier, set up a Boozy Orange Creamsicle Float station where guests can assemble their own drinks.
6. How do I store leftover ingredients?
If you have leftover ingredients (such as orange soda or alcohol), store them separately. The soda can be kept in its original bottle or in an airtight container at room temperature. The vodka and orange liqueur should be stored in a cool, dry place, away from direct sunlight. The ice cream should be returned to the freezer to keep it frozen and fresh for your next batch.
7. Can I make a Boozy Orange Creamsicle Float without ice cream?
While the ice cream is what makes this float creamy and indulgent, if you’re looking for a lighter option or a dairy-free version, you can use a sorbet or non-dairy ice cream. A citrus sorbet would pair beautifully with the orange soda, giving the drink a refreshing and slightly tangy kick. Just keep in mind that without the ice cream, the texture will be different, but the flavor can still be just as enjoyable.
Conclusion:
And there you have it—the perfect recipe for a Boozy Orange Creamsicle Float! This drink brings together the nostalgic flavors of a creamsicle with a refreshing, boozy twist that’s perfect for sipping on warm summer days. Whether you’re hosting a party, enjoying a relaxing afternoon, or just looking for something fun to try, this float will quickly become your go-to drink for any occasion.
The best part about this recipe is its versatility. You can easily adjust the alcohol content to your liking, switch up the garnishes, and experiment with different types of soda to create a personalized version that’s just right for you. And don’t forget, it’s also simple to make a non-alcoholic version for the whole family to enjoy.
So, grab your ingredients, get your glass ready, and indulge in this sweet, citrusy, and creamy delight. The Boozy Orange Creamsicle Float is the drink that will elevate your summer gatherings and bring a smile to everyone’s face. Cheers to sunny days, refreshing drinks, and good company!
Enjoy making and sharing this float, and remember—when it comes to mixing drinks, the best part is always having fun!
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Boozy Orange Creamsicle Float: A Perfect Summer Drink
- Total Time: 5 min
Description
A grown-up twist on the classic creamsicle float—bright, fizzy orange soda mingles with creamy vanilla ice cream and a splash of vodka (or rum), creating a frosty, dreamy beverage that tastes like sunshine in a glass. Effortless to make and endlessly refreshing, it’s the ultimate sippable treat for hot days (and warm evenings!).
Ingredients
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2 cups orange soda (chilled)
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4 scoops high-quality vanilla ice cream
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3 oz vanilla-flavored vodka (or white rum)
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1 oz triple sec (optional, for extra orange depth)
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Orange slices or maraschino cherries, for garnish
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Fresh mint sprigs, for garnish
Instructions
1️⃣ Chill the glasses:
Pop two tall glasses (12–16 oz) into the freezer for 5 minutes to get them nicely frosty.
2️⃣ Add the booze:
Divide the vodka (and triple sec, if using) between the chilled glasses.
3️⃣ Scoop the ice cream:
Place two scoops of vanilla ice cream into each glass, gently pressing down so there’s room for soda.
4️⃣ Pour the soda:
Slowly pour 1 cup of orange soda into each glass, letting it fizz up around the ice cream. Pour in stages—stop to allow foam to settle, then top off.
5️⃣ Garnish & serve:
Thread an orange slice or cherry onto a cocktail pick and rest it on the rim. Slap a mint sprig between your hands and tuck it alongside. Serve immediately with a wide straw and long spoon.
Notes
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Non-Alcoholic Version: Omit the vodka and triple sec; replace with an extra splash of orange soda or a little vanilla syrup.
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Creamier Float: Use orange-vanilla cream soda in place of plain orange soda for even more richness.
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Ice Cream Swap: Try blood-orange sorbet or a vanilla-orange gelato for a flavor twist.
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Make-Ahead Garnish: Prep orange wheels and mint sprigs up to 2 hours ahead; keep chilled.
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Extra Citrus Zing: Grate a little fresh orange zest over the top before serving.
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Spiked Variations: Substitute coconut rum for a tropical flair, or add a dash of Aperol for a subtle bitter-orange note.
- Prep Time: 5 min