Creamy Angel Chicken and Rice Casserole

Naomi

Everyday Culinary Delights 👩‍🍳

 

Casseroles are a beloved staple in many kitchens, offering both comfort and convenience in a single dish. Whether you’re preparing a hearty meal for your family or looking for something easy to bring to a potluck, a casserole is the perfect choice. Today, we’ll explore two delicious options: Creamy Angel Chicken and Rice Casserole and Heavenly Cheesy Chicken and Rice Bake.

These recipes combine tender chicken, fluffy rice, and melty cheese with a creamy, flavorful base. The best part? They are incredibly versatile, allowing you to modify ingredients based on what you have on hand or personal preferences. Casseroles are a go-to for busy weeknights, as they can be prepped ahead and popped in the oven with minimal effort.

When preparing casseroles like these, you’ll appreciate the balance between the rich creaminess and hearty textures. The key to their success lies in layering flavors and ingredients, ensuring every bite is packed with deliciousness. This article will guide you through the essential steps for crafting these dishes, while also offering tips for customization.

Learn more about the history of casseroles here, a timeless addition to any meal rotation.

The Essence of Casseroles: Why They Are the Perfect Comfort Food

Casseroles hold a special place in American cuisine, dating back to the 19th century when one-dish meals became popular. The appeal of casseroles lies in their simplicity and ability to combine multiple elements of a meal—protein, carbohydrates, and vegetables—into a single, flavorful dish. Moreover, casseroles are incredibly adaptable, allowing home cooks to experiment with different ingredients and textures.

One of the most notable qualities of a casserole is its ability to deliver ultimate comfort. The combination of creamy sauces, tender chicken, and melted cheese creates a satisfying experience that appeals to the senses. In particular, dishes like Creamy Angel Chicken and Rice Casserole bring together comforting ingredients such as cream of chicken soup, butter, and cheese to form a rich, indulgent meal.

But comfort isn’t the only reason casseroles are so popular. They’re also highly practical. With a casserole, you only need one pan, which means less cleanup. Additionally, these dishes are perfect for feeding a crowd, making them ideal for family dinners, potlucks, and holidays. Whether you’re looking for a quick weeknight dinner or something special for a gathering, casseroles are the ultimate go-to.

Explore more about the role of comfort food in modern diets here and how casseroles fit into this category.

Recipe Breakdown: Creamy Angel Chicken and Rice Casserole

Let’s dive into the first recipe: Creamy Angel Chicken and Rice Casserole. This dish marries the flavors of tender chicken, cooked rice, and a creamy sauce made with cream cheese and cream of chicken soup, all topped with melted Colby Jack cheese. Here’s what you’ll need:

  • 3 cups cooked chicken, diced or shredded
  • 3 cups cooked rice
  • ½ cup butter, room temperature and cubed
  • 8 ounces cream cheese, room temperature and cubed
  • 10.5 ounces cream of chicken soup
  • 3 cloves garlic, minced
  • 0.7 ounce Italian dressing mix (preferably Good Seasons)
  • 1 cup chicken stock
  • 2 cups shredded Colby Jack cheese, divided
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. Preheat your oven to 350°F (175°C) and generously spray a 9×13” casserole dish with cooking spray.
  2. Soften the cream cheese and butter in a microwave-safe bowl for about 20-30 seconds. Once softened, whisk them together until smooth.
  3. In a large mixing bowl, combine the cooked chicken, rice, butter, and cream cheese mixture. Add in the cream of chicken soup, garlic, Italian dressing mix, chicken stock, half of the shredded cheese, salt, and pepper.
  1. Transfer the mixture to the prepared casserole dish, spreading it evenly. Sprinkle the remaining shredded cheese on top for that signature cheesy finish.
  2. Cover the dish with foil and bake in the preheated oven for 20-25 minutes, or until the cheese has fully melted and the casserole is bubbling around the edges.
  3. Once cooked, remove the foil and allow the casserole to cool for about 5 minutes. This resting time helps the flavors meld and ensures easy serving.
  4. Finally, garnish with freshly chopped parsley for a touch of color and freshness, and serve warm.

This recipe is perfect for serving a crowd or enjoying leftovers later in the week. The balance of creamy, cheesy textures makes it irresistible for both kids and adults. For those looking to lighten it up, consider using low-fat cream cheese or low-sodium ingredients. You can also switch up the flavor profile by swapping the Italian dressing mix with a different seasoning blend.

Learn more about how different cheeses melt and enhance dishes here.

  • Save

Recipe Breakdown: Heavenly Cheesy Chicken and Rice Bake

The second dish, Heavenly Cheesy Chicken and Rice Bake, takes the comfort of casseroles to another level with even more cheese and flavor. This recipe is similar to the Creamy Angel Chicken but adds an extra layer of indulgence with the use of more cheese and a creamy, savory base. Here’s what you’ll need:

  • 3 cups cooked chicken, diced or shredded
  • 3 cups cooked rice
  • ½ cup butter, room temperature and cubed
  • 8 ounces cream cheese, room temperature and cubed
  • 10.5 ounces cream of chicken soup
  • 3 cloves garlic, minced
  • 0.7 ounce Italian dressing mix (Good Seasons recommended)
  • 1 cup chicken stock
  • 2 cups shredded Colby Jack cheese, divided use
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. Preheat the oven to 350°F (175°C) and spray a 9×13” casserole dish with cooking spray.
  2. In a microwave-safe bowl, soften the cream cheese and butter for 20-30 seconds, then whisk until smooth.
  3. In a large mixing bowl, combine the cooked chicken, cooked rice, butter and cream cheese mixture, cream of chicken soup, garlic, Italian dressing mix, chicken stock, half the shredded cheese, salt, and pepper.

This recipe adds more cheese and layers it into the bake to ensure every bite is packed with cheesy goodness. You’ll want to ensure the mixture is evenly combined before transferring it to the prepared dish. The key difference in this bake is the focus on a richer, cheesier finish compared to the Creamy Angel Chicken casserole.

Nutritional Information and Dietary Adjustments

While casseroles like the Creamy Angel Chicken and Heavenly Cheesy Chicken and Rice Bake are undeniably delicious, it’s important to consider their nutritional content and potential dietary adjustments to fit your needs. These dishes are quite rich in both calories and fats, thanks to the combination of cheese, butter, and cream cheese.

  • Calories: Each serving contains approximately 548 kcal.
  • Fat: Due to the butter and cheese, this dish is high in fat. To make it lighter, consider using low-fat alternatives for the cream cheese and shredded cheese.
  • Carbohydrates: The rice adds a substantial amount of carbohydrates. Swapping white rice for brown rice can increase the fiber content and make the dish more nutrient-dense.
  • Protein: With chicken as the main protein source, each serving provides a good amount of protein. For a vegetarian twist, substitute the chicken with roasted vegetables or plant-based proteins like tofu or chickpeas.

For those seeking a lower-sodium option, look for reduced-sodium cream of chicken soup and chicken stock. You can also add vegetables, such as spinach or broccoli, to increase the nutritional value and create a more balanced meal.

Serving Suggestions and Pairings

When serving Creamy Angel Chicken and Rice Casserole or Heavenly Cheesy Chicken and Rice Bake, it’s important to balance out the richness of the dish with lighter sides that enhance its flavors. Here are a few great ideas:

  • Fresh Green Salad: A crisp green salad with a light vinaigrette works perfectly to cut through the richness of the casserole. You can include ingredients like arugula, spinach, or mixed greens with a simple olive oil and lemon dressing.
  • Roasted Vegetables: Pair the casserole with roasted vegetables like carrots, broccoli, or Brussels sprouts. Their natural sweetness and slightly crunchy texture offer a nice contrast to the creamy, cheesy base of the casserole.
  • Crusty Bread: A warm, crusty bread like a baguette or garlic bread can complement the dish while adding a satisfying crunch. The bread also helps scoop up any leftover cheesy sauce from the plate.
  • Light Soups: A simple broth-based soup, such as vegetable or chicken noodle, can serve as a great starter to this hearty casserole.

When it comes to beverages, consider serving a light white wine like Chardonnay or Pinot Grigio, which pairs well with the creamy and cheesy flavors. For non-alcoholic options, sparkling water with lemon or iced tea provides a refreshing accompaniment.

  • Save

Ingredient Substitutions and Customization

One of the best features of these casseroles is their versatility, allowing for numerous ingredient substitutions to suit different dietary needs and preferences. Below are some ideas to customize your Creamy Angel Chicken and Rice Casserole or Heavenly Cheesy Chicken and Rice Bake:

  • Dairy-Free Option: If you’re looking to make the dish dairy-free, opt for dairy-free cream cheese and dairy-free shredded cheese. Many plant-based alternatives melt just as well and still offer a creamy, cheesy flavor. You can also replace butter with a plant-based spread.
  • Low-Sodium Version: For those watching their sodium intake, use low-sodium cream of chicken soup and chicken stock. You can also reduce the amount of added salt or leave it out entirely. The Italian dressing mix can be swapped for a homemade, no-salt seasoning blend with herbs like thyme, oregano, and garlic powder.
  • Gluten-Free Adjustments: Ensure your casserole is gluten-free by using gluten-free cream of chicken soup. Most of the other ingredients, like rice and chicken, are naturally gluten-free.
  • Vegetarian Alternative: If you’re looking for a meatless option, simply omit the chicken and replace it with roasted vegetables like zucchini, mushrooms, or cauliflower. You could also add tofu or chickpeas for extra protein.

Whether you’re cooking for someone with dietary restrictions or simply want to try new flavors, these substitutions ensure that your casserole remains delicious and nutritious. Find more ideas about cheese varieties and their roles in cooking here.

Making the Casserole for Special Occasions

Casseroles aren’t just for everyday dinners—they can also be elevated for special occasions such as holidays, potlucks, or family gatherings. By making a few tweaks, you can turn your Creamy Angel Chicken and Rice Casserole into an impressive dish that’s sure to be the star of the meal.

Here are some ideas for upgrading your casserole:

  • Add Crispy Bacon: A sprinkle of crispy bacon bits adds a smoky, savory flavor that pairs beautifully with the creamy chicken and cheese.
  • Sautéed Mushrooms or Sun-Dried Tomatoes: These add-ins provide extra depth of flavor, making the casserole feel more gourmet.
  • Double the Recipe: If you’re feeding a crowd, simply double the recipe and bake in a larger casserole dish or two smaller dishes. This way, everyone gets a generous portion, and you may even have leftovers for later.
  • Serve in Individual Ramekins: For a more elegant presentation, portion the casserole into individual ramekins. This is a fun way to serve the dish for a more formal dinner party or holiday meal.

Casserole Hacks: Time-Saving and Efficiency Tips

For busy cooks, time-saving hacks are essential, and casseroles are a great canvas for shortcuts. Here are some tips to make preparing your Creamy Angel Chicken and Rice Casserole or Heavenly Cheesy Chicken and Rice Bake even faster and easier:

  • Pre-Cooked Ingredients: Save time by using pre-cooked rotisserie chicken from your local grocery store. Not only is it already seasoned, but it also reduces the time spent cooking chicken from scratch. You can also use pre-cooked, microwaveable rice, which is available in many supermarkets, to cut down on cooking time.
  • One-Pan Method: Minimize cleanup by using an oven-safe skillet to prepare the entire casserole. First, cook the butter, garlic, and chicken in the skillet on the stovetop. Once everything is combined, simply transfer it to the oven—no need to dirty a separate casserole dish.
  • Make-Ahead Option: Assemble the entire casserole the night before, cover it with foil, and store it in the fridge. When you’re ready to eat, all you need to do is pop it in the oven for a hot, ready-to-serve meal. This is especially useful for busy weeknights or when you’re entertaining guests.
  • Freezer-Friendly: This casserole is perfect for freezing. After assembling, you can freeze it unbaked for up to 3 months. When you’re ready to eat it, let it thaw overnight in the fridge and bake as directed.

  • Save

FAQs

To help you navigate common questions about Creamy Angel Chicken and Rice Casserole and Heavenly Cheesy Chicken and Rice Bake, here are answers to frequently asked questions:

  • Can I use uncooked rice in this casserole?
    • No, it’s essential to use cooked rice for this recipe. Uncooked rice would absorb too much liquid during baking, resulting in an uneven texture. For a shortcut, you can use microwaveable or leftover rice.
  • What other cheeses can I use besides Colby Jack?
    • You can swap Colby Jack for other cheeses like mozzarella, cheddar, or even a Mexican blend for a slightly different flavor. Just be sure to use a cheese that melts well to maintain the creamy texture.
  • Can I make this casserole ahead of time?
    • Yes, you can assemble the casserole ahead of time, cover it, and refrigerate it for up to 24 hours before baking. This makes it an excellent choice for busy weeknights or meal prepping.
  • How can I add more vegetables to this dish?
    • Adding vegetables like spinach, broccoli, peas, or even carrots can elevate the nutritional content. Simply mix them into the casserole before baking.
  • Is it possible to make this casserole dairy-free?
    • Yes! To make this dish dairy-free, substitute regular cheese and cream cheese with dairy-free versions and use a non-dairy cream of chicken soup alternative.
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
  • Save

Creamy Angel Chicken and Rice Casserole


  • Author: Naomi
  • Total Time: 35 minutes
  • Yield: 8 servings

Description

Creamy Angel Chicken and Rice Casserole and Heavenly Cheesy Chicken and Rice Bake are the ultimate comfort food dishes that combine tender chicken, fluffy rice, and a rich, creamy sauce with melted cheese.


Ingredients

3 cups cooked chicken, diced or shredded
3 cups cooked rice
½ cup butter, room temperature and cubed
8 ounces cream cheese, room temperature and cubed
10.5 ounces cream of chicken soup
3 cloves garlic, minced
0.7 ounce Italian dressing mix (preferably Good Seasons)
1 cup chicken stock
2 cups shredded Colby Jack cheese, divided use
Salt and pepper to taste
Fresh parsley for garnish

Instructions

Preheat oven to 350°F (175°C). Generously spray a 9×13” casserole dish with cooking spray.
In a microwave-safe bowl, soften the cream cheese and butter in the microwave for 20-30 seconds, then whisk until smooth.
In a large mixing bowl, combine the cooked chicken, rice, butter and cream cheese mixture, cream of chicken soup, garlic, Italian dressing mix, chicken stock, half of the shredded cheese, salt, and pepper.
Transfer the mixture to the prepared casserole dish and top with the remaining shredded cheese.
Cover the dish with foil and bake in the preheated oven for 20-25 minutes, until the cheese is melted and the casserole is bubbling.
Remove from oven, let cool for 5 minutes, then remove foil.
Garnish with fresh parsley and serve.

Notes

  • Chicken Preparation: For the best flavor and convenience, you can use shredded rotisserie chicken, or you can cook your own by boiling, baking, or even grilling. The key is to ensure the chicken is tender and easily shredded.
  • Rice Choices: While the recipe calls for cooked white rice, feel free to substitute with brown rice or wild rice to add more texture and nutritional value. Be sure to cook the rice beforehand, as uncooked rice would absorb too much liquid and affect the consistency of the dish.
  • Customizations: These casseroles are highly customizable. You can easily add vegetables like broccoli, spinach, or peas for extra nutrients. For a smoky flavor, consider adding cooked bacon or smoked paprika.
  • Cheese Options: Colby Jack cheese is used for its excellent melting quality, but you can swap it with cheddar, mozzarella, or even a Mexican blend depending on your preference. Experiment with different cheeses to find your favorite combination.
  • Make-Ahead and Freezing: One of the best things about this dish is that it can be made ahead of time and stored in the fridge for up to 24 hours before baking. You can also freeze the assembled casserole (before baking) for up to 3 months, making it a perfect meal to prep for busy weeks.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Chicken
  • Cuisine: American

Nutrition

  • Calories: 548 kcal

Leave a Comment

Recipe rating