Description
These no-bake frozen treats are the perfect healthy snack or dessert. Packed with protein from Greek yogurt and natural peanut butter, they’re lightly sweetened and dotted with mini chocolate chips for just the right touch of indulgence. Great for kids and adults alike!
Ingredients
- 1 cup plain Greek yogurt
- ½ cup natural peanut butter (smooth or crunchy)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- ¼ cup mini chocolate chips
Instructions
1️⃣ Mix ingredients: In a mixing bowl, combine the Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract. Stir until smooth and fully incorporated.
2️⃣ Add chocolate chips: Gently fold in the mini chocolate chips until evenly distributed.
3️⃣ Prepare tray: Line a baking sheet or tray with parchment paper to prevent sticking.
4️⃣ Scoop bites: Using a small spoon or cookie scoop, drop bite-sized portions of the mixture onto the parchment-lined tray.
5️⃣ Freeze: Place the tray in the freezer for 2–3 hours, or until the bites are completely frozen.
6️⃣ Store: Once frozen, transfer the bites to a sealed container or freezer bag for longer storage.
7️⃣ Serve: Allow to sit at room temperature for 2–3 minutes before enjoying for the best texture.
Notes
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High-protein snack – Great for post-workout or midday energy.
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Natural sweeteners – Use honey or maple syrup for a refined sugar-free option.
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Customizable – Swap chocolate chips for chopped nuts, dried fruit, or cacao nibs.
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Storage – Keeps in the freezer for up to 1 month.
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Quick prep – Just 10 minutes of mixing before freezing.
- Prep Time: 10 min