Pineapple Strawberry Slushie Recipe

Naomi

Everyday Culinary Delights 👩‍🍳

  When the weather heats up and you’re craving something cold, refreshing, and naturally sweet, this Pineapple Strawberry Slushie is exactly what you need. It’s the ultimate summer treat—packed with fresh, fruity flavors and a satisfying icy texture that will keep you cool all season long. Whether you’re lounging by the pool, hosting a backyard BBQ, or just enjoying a quiet afternoon, this slushie is sure to hit the spot. I first came up with this recipe during a particularly hot summer day, when all I wanted was something fruity, hydrating, and easy to make. I grabbed some fresh pineapple and strawberries from the fridge, threw them into the blender with a bit of honey, and the result was a sweet, tangy slushie that was as beautiful as it was delicious. It’s one of those recipes that’s as fun to make as it is to drink—and it’s perfect for when you want something light and refreshing without any added sugar. The best part? This slushie is super customizable. If you prefer a different sweetener or want to add some coconut water for a tropical twist, it’s all up to you. Let’s get started with what you’ll need to make this chilled, fruity treat.

Ingredients You’ll Need:

  • 2 cups fresh pineapple, chopped
  • 2 cups fresh strawberries, hulled
  • 1 tablespoon honey (or sweetener of your choice, optional)
  • 1-2 cups ice
  • 1/2 cup cold water (or coconut water)

Step-by-Step Instructions:

Step 1: Blend the Pineapple

Place the chopped pineapple (and honey, if using) into a blender. Blend until smooth. This creates the first layer of your slushie. Set it aside for later.
 

Step 2: Blend the Strawberries

Next, place the hulled strawberries (and any additional honey, if desired) into the blender and blend until smooth. This will be your second layer.
 

Blending and Layering Your Pineapple Strawberry Slushie

Now that we have the two fruity blends ready to go, the next steps are all about creating that perfect slushie texture and presenting the beautiful, layered look. With just a few simple additions and a bit of mixing, you’ll have a refreshing slushie that’s both flavorful and fun to drink. This part of the recipe is where you get to play with texture, balance, and presentation—two essential elements of a great slushie.

Step 3: Add Ice and Water

Take each of the fruit blends (pineapple and strawberry) and add ice to both. Start with about 1 cup of ice per blend, adding more if you like a thicker, icier texture. Then, add 1/2 cup cold water (or coconut water for a tropical twist) to each blend. Blend again until the mixture reaches a slushie consistency. The ice will break down into small, icy chunks, giving the slushie that perfect frozen texture.

Step 4: Layer the Slushies

Once you’ve achieved that slushie texture, it’s time to layer! Carefully spoon or pour the pineapple blend into glasses, followed by the strawberry blend. You can create a beautiful swirled effect by gently mixing the layers together with a straw or spoon—this not only looks great but also allows you to enjoy the combined flavors as you sip.
 

Step 5: Serve and Enjoy

Serve the slushies immediately, ideally with a straw or spoon for easy sipping. The combination of the tangy pineapple and sweet strawberries makes for the perfect summer refreshment.

Tips and Variations to Make It Your Own:

  • Add extra fruit: Feel free to throw in some other fruits like mango, kiwi, or blueberries to the blends for even more flavor combinations.
  • Coconut water: Swap regular water with coconut water to enhance the tropical flavor and make the slushie even more refreshing.
  • Make it a smoothie: Add a scoop of protein powder or yogurt to make this slushie more filling for breakfast or a post-workout snack.
  • Vary the sweetness: Adjust the honey to suit your taste, or substitute with agave syrup, maple syrup, or stevia.
 

Pineapple Strawberry Slushie: FAQ and Final Thoughts

Your Pineapple Strawberry Slushie is now perfectly layered, icy, and ready to enjoy! But before you dive into this refreshing, fruity treat, let’s go over some common questions and wrap things up with a few final thoughts on why this simple recipe should be your go-to for hot days, gatherings, or whenever you need a cool pick-me-up.

Can I use frozen fruit instead of fresh?

Yes, absolutely! Using frozen pineapple and frozen strawberries can make the slushie even thicker and frostier. Just make sure to use a little less ice to avoid making the mixture too dense.

Can I add alcohol to make it a cocktail?

Yes, for a fun adult version, you can add a splash of rum, vodka, or even tequila. This makes it a perfect summer cocktail or party drink. Just be sure to adjust the sweetness if needed.

How can I adjust the sweetness of the slushie?

If you prefer a sweeter slushie, you can add more honey, or substitute with agave syrup or another sweetener of your choice. Taste the mixture as you go and add until you reach your desired level of sweetness.

Can I make this ahead of time?

It’s best to make and serve this slushie immediately for the best texture, as it can start to melt and lose its slushy consistency if stored. However, you can prepare the fruit blends ahead of time and store them in the fridge for a few hours before adding ice and blending.

Can I make this into a smoothie instead of a slushie?

Yes, you can! If you prefer a smoothie instead of a slushie, simply add more liquid (like coconut water, milk, or yogurt) to achieve a thicker, creamier texture instead of the icy slushie consistency.

Final Thoughts: Why You’ll Love This Pineapple Strawberry Slushie

This Pineapple Strawberry Slushie is the perfect summer drink—refreshing, naturally sweet, and endlessly customizable. It’s light, healthy, and packed with fresh fruit, making it the ideal way to stay cool on a hot day. Plus, it’s simple to prepare and can be adjusted to suit your taste, whether you prefer it extra sweet or a little lighter. What I love about this recipe is that it brings together the best of both worlds: a tropical twist from the pineapple and a familiar, comforting sweetness from the strawberries. It’s an easy recipe you can keep in your back pocket for parties, BBQs, or just a lazy afternoon when you need something cold and delicious. Give it a try, and don’t be surprised if this becomes your go-to summer drink. Enjoy every sip! Print
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Pineapple Strawberry Slushie Recipe


  • Author: Naomi
  • Total Time: 10 min

Description


Ingredients

• 2 cups fresh pineapple, chopped
• 2 cups fresh strawberries, hulled
• 1 tablespoon honey or sweetener of choice (optional)
• 1-2 cups ice
• 1/2 cup cold water or coconut water


Instructions

1️⃣ Blend the pineapple: Place the chopped pineapple and honey (if using) in a blender. Blend until smooth. Set aside.
2️⃣ Blend the strawberries: Place the hulled strawberries and honey (if using) in the blender and blend until smooth.
3️⃣ Create the slushie base: Add ice and cold water (or coconut water) to both the pineapple and strawberry blends. Blend again until slushie consistency is achieved.
4️⃣ Layer the slushies: Layer the pineapple and strawberry slushies in glasses. For a fun swirled effect, gently mix them with a straw or spoon.
5️⃣ Serve and enjoy: Serve immediately, refreshing and full of fruity goodness!

Notes

  • You can adjust the sweetness by adding more honey or sweetener according to your taste.

  • Coconut water will add a tropical twist to the flavor, but regular cold water works just as well.

  • For a thicker consistency, add more ice or reduce the amount of liquid slightly.

  • Perfect for a hot summer day or as a fun treat!

  • Prep Time: 10 min

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