Description
The Chicken Bacon Ranch Stromboli is a savory delight, combining shredded chicken, crispy bacon, creamy ranch dressing, and gooey mozzarella cheese all wrapped in a golden, crispy dough. This dish is perfect for any occasion, offering a rich blend of flavors that everyone will love.
Ingredients
- Pizza dough
- Cooked chicken breast, shredded
- Crispy bacon, crumbled
- Ranch dressing
- Mozzarella cheese, shredded
- Garlic powder
- Onion powder
- Salt and pepper to taste
- Olive oil (for brushing)
Instructions
- Prepare the Dough:
- Use either store-bought or homemade dough.
- Roll out the dough on a floured surface to prevent sticking.
- Layering Ingredients:
- Spread ranch dressing on the dough, leaving a 1-inch border.
- Evenly distribute shredded chicken and crumbled bacon over the ranch.
- Sprinkle mozzarella cheese generously.
- Add garlic powder, onion powder, salt, and pepper for seasoning.
- Rolling the Stromboli:
- Roll the dough tightly from one long edge, tuck in the sides, and continue rolling.
- Ensure the edges are sealed properly by pinching them together.
- Brush the top with olive oil and cut small slits for ventilation.
- Baking:
- Preheat the oven to 375°F (190°C).
- Bake for 25-30 minutes until the crust is golden brown and firm.
- Let it cool slightly before slicing and serving.
Notes
This recipe is versatile and can be adapted to suit various dietary needs. It can also be prepared ahead of time, making it convenient for busy schedules. Perfect for family dinners, parties, or a comforting meal at home.