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Crazy Good Casserole with Chicken, Bacon and Cheese - Recipe Image

Crazy Good Casserole

This delicious crazy good casserole is a fantastic dish that's sure to impress. Made with cooked chicken, egg noodles, and 1 can cream of chicken soup, it combines great flavors and textures for a memorable meal.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 servings

Ingredients
  

  • 3 cups cooked chicken
  • 2 cups egg noodles
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 ½ cups shredded cheddar cheese
  • ½ cup cooked and crumbled turkey bacon
  • ½ cup milk
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon black pepper
  • ¼ teaspoon salt
  • 2 tablespoons chopped green onions

Instructions
 

  • Preheat your oven to 350°F (175°C) and grease a 9x13-inch (or similar size) baking dish.
  • In a large pot of salted boiling water, cook the egg noodles until just al dente (slightly firm, since they’ll bake more). Drain the noodles and set them aside.
  • In a large bowl, whisk together the cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, and pepper until the mixture is smooth.
  • Stir the cooked noodles, shredded chicken, half of the cheddar cheese, and half of the turkey bacon into the sauce mixture. Mix everything until it is evenly coated.
  • Pour the mixture into the prepared baking dish. Sprinkle the remaining cheddar cheese and turkey bacon evenly over the top.
  • Cover the dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10–15 minutes, until the cheese is melted and bubbly.
  • Allow the casserole to rest for 5 minutes before serving. If desired, garnish with chopped green onions.