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Minute Grilled Chicken Greek Salad Recipe for Healthy Eating - Recipe Image

Grilled Chicken Greek Salad Delight

This refreshing grilled chicken greek salad delight is packed with nutrients and flavor. Featuring 2 boneless, olive oil, and salt & pepper to taste, it makes a perfect light meal or side dish.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 servings

Ingredients
  

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt & pepper to taste
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 tablespoon lemon juice
  • 2 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • ½ cup feta cheese, cubed
  • ¼ cup Kalamata olives
  • Fresh parsley for garnish
  • 2 tablespoons olive oil
  • 1 tablespoon grape juice
  • 1 teaspoon dried oregano
  • Salt & pepper to taste
  • 1 tablespoon lemon juice

Instructions
 

  • Season the chicken breasts with olive oil, salt, pepper, oregano, garlic powder, and lemon juice. Grill or pan-sear the chicken for 6–7 minutes per side until cooked through. Slice the chicken into strips.
  • In a small bowl, whisk together olive oil, grape juice, oregano, salt, pepper, and lemon juice to make the dressing.
  • In a large bowl, combine the chopped lettuce, cherry tomatoes, cucumber, feta cheese, and Kalamata olives to prepare the salad.
  • Top the salad with the grilled chicken slices and drizzle the dressing over the top. Garnish with fresh parsley.